I am making spaghetti tonight.

I made meatballs earlier (with hamburger that was waaaaay too greasy and then I overcooked them in the oven...*sigh*), and they are now simmering in the sauce.

There are lemon bars in the oven for dessert.

Soon I will cook the oh-so-yummy Hodgson Mill wheat pasta.

But I have no zucchini!!! I thought I did. I ( Read more... )